by Peter Coucquyt
on August 18, 2016

4 Homemade Lemonades with a twist!

It's said that "when life hands you lemons, make lemonade." But why not get creative when you've got so many delicious summer fruits to choose from? Give your homemade lemonades a twist with these four tasty, new recipes.

A basic recipe for lemonade calls for lemon juice, sugar and water. Try yours the Foodpairing® way by infusing extra flavor into the mix. It's as simple as mixing in seasonal fruit juices and herb-infused syrups. Then just chill, stir and serve!

Watermelon – Raspberry – Rosemary Lemonade


What could be more refreshing than lemonade? How about watermelon lemonade with raspberries and rosemary? It's the essence of summer in a glass!

Blueberry – Ginger – Basil Lemonade


Why not make it a sparkling blueberry - ginger - basil lemonade? Simply top things off with cold ginger ale to add just a touch of spice to your summer drink.

Lemon - Lemon Verbena Lemonade


Give your lemonade a refresher this summer with an aromatic dash of lemon verbena.

Passionfruit - Rose Hips Lemonade


Who knew you could make lemonade...without lemons? Try pairing the tart, citrusy flavors of passionfruit and rose hips. If anything, they'll ask you for the recipe!

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by Peter Coucquyt
A former Michelin-starred chef, Peter applies his culinary expertise to the science of Foodpairing®, infusing the sensory experiences of aroma, taste and texture into every one of his creations.

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