by Peter Coucquyt
on March 20, 2016

Tea pairing: 3 delicious Tea-infused desserts

There's a vast world of teas out there, so why limit yourself to enjoying them merely as accompaniments and stick to basic tea pairings? There's lots you can do to liven up your tea pairing experiences—the ingredient possibilities are endless! For starters, try these sweet, tea-infused desserts that will transform the way you enjoy your teas.

Tea pairing: Darjeeling tea madeleines with maple and ginger

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Tea pairing: Black tea macarons with guava and tarragon

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Tea pairing: Matcha parfait and mango sandwiches

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Ready to create your own tea-infused desserts? Look for ingredient matches using our Foodpairing® Inspiration Tool.

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